Making corn tortillas at home is not difficult, but can take a little practice to get perfect. For this recipe you will need a tortilla press and plastic sheets for pressing, but if you don’t ...

Start with your favorite tortillas, preferably smallish ones. Flour or corn ... taco shell, perfect for loading up with your ...

However, throughout the entire process, you felt like you were walking a tightrope as you ensured its delicate soft corn ...

Tortillas are commonly made with either corn or flour, and both are pretty stiff and difficult to work with when they're not warmed up -- unless you're going for a hard shell taco. There are ...

Ingredient Note: To make your own tostada shells, heat oil in a 12-inch skillet over medium-high heat. Add 8 corn tortillas in batches and cook until they're crisp. Drain the tostadas on paper towels.