Sustainable agriculture takes many forms, but at its core is a rejection of the industrial approach to food production developed during the 20th century. This system, with its reliance on ...

Natural systems are diverse and complex, and sustainable farm operations aim to mirror and nurture that complexity. By oversimplifying the landscape in the name of efficiency, industrial agriculture ...

Today this movement for sustainable agriculture is garnering increasing support and acceptance within our food production systems. Sustainable agriculture integrates three main goals ...

In the face of climate change, agriculture can be a driver for solutions by promoting techniques which generate co-benefits in terms of adaptation, mitigation and increased food production, e.g. by ...

On International Mountain Day, we highlight the importance of horticulture in hilly regions for biodiversity, ecological balance, and economic growth. Despite challenges, innovative practices ensure ...